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any chefs here?


Adam|Spakka

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Adam|Spakka
Posted

Currently doing an nvq lvl 2 apprenticeship in catering & hospitality, been given a task by my head chef to come up with 14 original soups, missed the first deadline for it, been given an extra week (by this sunday) to complete it, otherwise i may be getting the sack. basically just wondering if there are any other chefs here with any experience in soup making, would be willing to offer up any rsgp (lol) for any valuable information. need to come up with a broth/puree/cream/chowder/consomme, 2/14 of these also have to be foreign inspired (not from england)

any help muchly appreciated xx

Posted

i could help you with a new england clam chowder if needed

Posted

u should so like ramen but make it homemade as one of ur foreign ones....like hand make the noodles ect

Adam|Spakka
Posted

i could help you with a new england clam chowder if needed

Would be super cool if you could man, any chance you could send me a full recipe and any useful tips? Dw if you can't, ty

Posted

I'm thinking of taking classes within the next 1-3 years.

R 4 P 1 D Z
Posted

me.. i dont cook me

Posted

if ur srs nigga do u not know how to use google

Posted

Would be super cool if you could man, any chance you could send me a full recipe and any useful tips? Dw if you can't, ty

yea in a hurry right now, will post it when i get home

Posted

i got many recipe's that involve protein powder as a substitute for non muscle building ingredients.

Posted

You're not a woman???

Posted

tomato soup

scotch broth soup

thick vegatable soup

creme of chicken soup

lentil soup

bout it op

Posted

lol give it another 2 week and ill be starting my soups and stocks class xD

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